Carnival of Stars 2019 Food and Drink

Dining on Night Club Level

Food Provided




Menu options:


1st Option: Chicken Florentine (Chicken Breast Stuffed with Cheese and spinach in a creamy Mushroom champagne sauce), Au gratin Potatoes and medley vegetables and salad on the side



2nd Option: Tri Tips with Special house BBQ sauce, Au Gratin potatoes and medley Vegetables and salad on the side



3rd Option: Ultimate Veggie sandwich (Wheat bread, Cucumber, tomato, avocado, Roasted peppers, red onions and sprouts) and Chips 



4th Option: Turkey sandwich (Wheat bread, turkey, Jack cheese, avocado, Red onions, tomato and lettuce) and Chips


       Brownies and Blondies as a dessert

Open Bar On Main Stage Level